Morellana Organic Picuda DOP Baena YGroup_MSA_High_End co-milled with the rind of

co-milled with the rind of organic lemons — crafted in the agrumato tradition that brings citrus and olive together at the source

and sea salt

Exclusively from the rare Grossane variety at the Estoublon estate in the heart of Provence's Alpilles

fresh cheeses

and the delicate floral lift characteristic of Biancolilla at its best

Morellana Organic Picuda DOP Baena YGroup_MSA_High_End co-milled with the rind ofRanked the world's best organic extra virgin olive oil by World's Best Olive Oils, Morellana's Picuda is a rare expression of Andalusian craftsmanship cold extracted from hand harvested olives grown in the Sierras Subbticas Natural Park in Crdoba. Limited to just 8,000 units per year, this organic monocultivar delivers a lush green fruity character: bright apple and ripe banana on the nose, with Picuda's characteristic warm almond finish. Best enjoyed